Mushroom and Fontina Tartlet

Mushroom and Fontina Tartlet


Handmade shortcrust pastry filled with fresh mushrooms sauteed with spanish onion, garlic, thyme and sage, and tossed with fontina. Available in packs of 12.

  • Serving Size

    12 (30g/pce)

  • Store & Serve Method

    Freeze | Heat (from frozen)
  • Dietary & Allergen Detail

    Crustacea Free | Fish Free | Lupin Free | Peanut Free | Sesame Free | Soy Free | Sulphite Free | Treenut Free